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Theses and Dissertations- Masters
Faculty of Environment and Resource Development
The Adoption of Agroforestry Technologies and its Impact on Food Production - Case Study of Farmers in Kanduyi and Bumula Divisions of Bungoma
The Adoption of Agroforestry Technologies and its Impact on Food Production - Case Study of Farmers in Kanduyi and Bumula Divisions of Bungoma
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Date
2002-10
Authors
Akinyi, Juma Nelly.
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Publisher
Egerton University
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Keywords
Adoption of agroferestry technologies.
Citation
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http://172.16.31.117:4000/handle/123456789/805
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Faculty of Environment and Resource Development
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